The Master in Hospitality Management is ideal for both career changers who wish to move into hospitality, and for career climbers who are already in the field and wish to fast-track their careers. A bachelor¿s degree in studies related to business (Business studies, Law, PR, Marketing, etc.), engineering or tourism is required, as well as business English (test of level before acceptance for admission).
The Master in Hospitality Management offers two concentrations:
Hotel managmenet
Food & Beverage and Restaurant Management
Industry internship once the classes are finished
This internship leads to a real job opportunity and have a duration of 3 to 6 months. The school manages this process in order to arrange a personalized internship to each student either national or internationally.
Titulación
The MHM is a professional master¿s degree with qualification from EUHT StPOL and the University of Girona, choosing from:
University Master¿s Diploma in Hospitality Management by the University of Girona and by the University College of Hospitality Management and Culinary Arts of Sant Pol de Mar. Official Master¿s Degree in Tourism Management and Planning: concentration in Hospitality Management by the University of Girona and by the University College of Hospitality Management and Culinary Arts of Sant Pol de Mar.
Salidas profesionales
Hotel general management, marketing and sales, consulting and development, lodging, Food & Beverage, events.
Temario del curso
Programa formativo
The study plan includes theoretical clases, practical clases and masterclasses by international hotel and restaurant manager.
Professional induction in Food & Beverage service operations, food preparation operations and communication and public speaking. 155 hours. Module 1: Hospitality economics and finance. 6 ECTS, 150 hours. Module 2: Business research. 6 ECTS, 150 hours. Module 3: Strategic management. 12 ECTS, 300 hours. Module 4: Talent development. 6 ECTS, 150 hours. Module 5: Marketing. 6 ECTS, 150 hours. Module 6 (concentration in Hotel Management): Food & Beverage management, room division management, hotel Real Estate and valuation, hotel facilities and design. 12 ECTS, 300 hours. Module 7 (concentration in Food & Beverage and restaurant management): Food & Beverage cost control, Food & Beverage process management, event planning and management, Food & Beverage sales management. 12 ECTS, 300 hours. Module 8: Final project. 6 ECTS, 150 hours. Module 9: Industry Internship. 6 ECTS, 150-300 hours.
Preguntas frecuentes
¿Cuánto dura el programa?
8 months classes, from October to June...
¿Cuándo empieza?
Fechas Schedule: Monday to Friday full time.
¿Qué titulación obtengo?
The MHM is a professional master¿s degree with qualification from EUHT StPOL and the University of Girona, choosing from: University Master¿s Diploma in Hospitality Management by the University of Girona and by the University College of Hospitality Management and Culinary Arts of Sant Pol de Mar. Official Master¿s Degr…
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gestion hostelera, comercializacion turistica, direccion de restauracion
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